Excellent noodles and toppings though the soup still left a bit to be ideal. Wonderful and place for a straightforward meal at a good price tag offered how superior the elements are. Suggested.

Havfruen is a number one seafood restaurant in Trondheim, situated in one of the previous warehouses alongside the Nidelven river beside the outdated city. It celebrates Norway's superior seafood by serving regional fish dishes in a novel location: an intriguing riverside restaurant with large wooden pillars and elegant table options, making a contrast amongst outdated and fashionable.

I tillegg til dette har en yngre generasjon kokker bidratt til å gjøre Trondheim til en gastronomisk destinasjon, og har skapt en atmosfære av samarbeid og nysgjerrighet som har fremmet veksten av nye restauranter og kulinariske ideer.

A stunning cafe to sit and also have a snack and skim. Coffee is superb, plus the employees are very helpful and helpful! The barista patiently assisted us with our buy because we didn’t really know what to receive. We were back listed here two or three occasions.

I’ve been to this caffee and one other one particular in Nordre sufficient periods to claim that it’s the biggest ripoff in Trondheim! This just one especially is even worse than the center just one due to the fact a minimum of the middle one has a pleasant ambiance and excellent sites to sit. The beverages are always a disaster. For the costs they demand you’d feel that your iced latte could well be really chilly!

I went to Edoramen immediately after a person extensive pandemic calendar year of craving feeding on ramen in a restaurant. Consequently, I have to admit that my expectations were being incredibly superior. I wasn't let down in the least. They provide a prosperous, flavorful, very carefully served ramen at a modern, hipsterish put. I am going to never ever completely comprehend their opening hours, but I decide to come back each time I stop by Trondheim. The spicy miso is often a thick broth with spiciness with the Norwegian degree, this means "not more info spicy in the least". Even so, it is feasible to obtain additional spice for an extra. It is really worth it. The shoyu ramen was better in my view. The broth is salty but not an excessive amount as well as the hen it comes with is admittedly tasty. Fried hen skin was a novelty, at the least for me, as being a ramen topping.

Phrases can not describe! You must be there and truly feel it, see it, style it to feel it! The chef and his team is fantastic and certainly one of a kind world course ❤

Og ikke glem å utforske Bakklandets sjarmerende trehus og livlige gater, fylt med hyggelige kafeer og små nisjebutikker, i det som blir omtalt som byens koseligste og kuleste nabolag. 

Vi var på Klarlund Expo for se verdens mest eksklusive klokkemerker, snakke gavetrender med ekspertene og se fantastiske smykker.

Wonderful restaurant. Assistance was a tad sluggish but satisfactory. Meals tasted excellent however the part was unbelievably modest. I get a cod loin but what was obtained wasn't the loin. It actually was four fork full. Due to this I do not suggest this restaurant.

Bula Neobistro, situated in Trondheim, is a stylish and eclectic dining establishment operate by renowned chef Renee Fagerho. The restaurant offers a singular dining working experience with surprise five- or 10-class menus that maintain attendees guessing right until they arrive.

Hvis du vil skape et arrangement som fileølger de nyeste trendene innen catering og selskapsmat samtidig som du prioriterer bærekraftige valg, er Melhus Catering det ideelle valget for å levere en gastronomisk opplevelse som begeistrer både gjester og planeten.

The pizza was very good, but not wonderful. The beer costs had been very high, which isn't unusual in Trondheim. What’s disappointing would be the complicated beer menu with no indicator of the scale for any “big” beer, and it varies concerning 0.

My dining companion chose the "Trondheim Special," featuring domestically sourced elements, and it had been equally extraordinary. Every Chunk was bursting with taste, showcasing the restaurant's determination to excellent and creative imagination.